Santoku Knife -All Stainless Steel-

[Description]

Remove moisture and oils from your hands before use.Stainless steel is not rust-proof material. Rust may occur over time and depending on usage conditions.Wash with dish detergent before first usage.Do not touch the blade.Do not leave the product with salt attached.Do not drop this product or hit it on other objects.Do not use a scrub brush or polishing powder with this product.Do not wash with dishwashers or dish dryers.Use and keep out of reach of infants.Immediately discontinue use if the product becomes deformed or damaged.Keep away from fire and other sources of heat.Do not use this product for purposes other than its intended purposes.Do not apply direct force to the back of the knife with your fingers or palm of your hand.Otherwise, injury could result.Use a cloth when holding the back of the knife with your hand.Do not use on frozen foods or other hard items.