All Stainless Steel Chinese Chef's Knife

[Description]

Wash with dish detergent before first usage. / Remove moisture and oils from your hands before use. / Do not touch the blade. / Do not use on hard objects. / Do not leave the product with salt attached. / Do not drop this product or hit it on other objects. / Do not use a scrub brush or polishing powder with this product. / Do not wash with dishwashers or dish dryers. / Use and keep out of reach of infants. / Immediately discontinue use if the product becomes deformed or damaged. / Keep away from fire and other sources of heat. / Do not use this product for purposes other than its intended purposes.